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Jan 14, 2026

Japanese food abroad, awesome or not quite right

What's your experience of Japanese food abroad, whether in your home country or other countries you've visited? Most of my experiences in Vancouver, Canada, matched the quality and attention to detail you'd expect in Japan. Have you had mediocre or inauthentic Japanese cuisine in your travels? Tell us about your hits and misses. The photo - a matcha latte in Vancouver, Canada.

TonetoEdo

TonetoEdo

Living between the Tone and Edo Rivers in Higashi Katsushika area of Chiba Prefecture.

3 Answers



  • genkidesu

    1 hour ago

    It's been a while since I've been back in Australia, but I think it heavily depends on where you go as to the caliber (or lack thereof) of Japanese eats. I do think a lot of stuff is geared towards Aussie tastebuds, so to speak, and that typically involves things like katsu, tempura, and the like. The safer, more cooked foods ;) Cities are better than smaller towns to get more authentic stuff, but I think that's the case just about anywhere in the world for any kind of cuisine. People of my parent's generation typically were a meat and three veg kind of eating style, whereas younger people are more inclined to try different cuisines, and sushi and so forth is quite popular. The only other place I've had Japanese food was on a vacation to Korea years back. It was まあまあ. I think if I hadn't lived here I would have thought it was tasty enough, but once you've had the real deal, you start weighing it up against that.

    1
  • BigfamJapan

    1 hour ago

    In Ireland there is a mix, but the "not so authentic" is in the majority still. They are still popular though, because the food is good. Like katsu curry, even if it's not authentic, it's still delicious. Just in response to your reply to my comment on your post - there's a lot of fake Japanese restaurants in Ireland still. But despite all that, there are a few really good and authentic Japanese restaurants in Ireland.

    1
  • TonetoEdo

    about an hour ago

    @genkidesu I tried ramen when I was in Bangkok, and it was pretty close to the real thing. Bangkok restaurateurs are big on authentic food. In LA's Little Tokyo, I was disappointed by mediocre ramen. A ramen shop on Sunset Boulevard was the real deal. When I go back to Vancouver, I bee-line to some authentic places, but most are super pricey.

    0

Awaiting More Answers

3 Answers

Japanese food abroad, awesome or not quite right

What's your experience of Japanese food abroad, whether in your home country or other countries you've visited? Most of my experiences in Vancouver, Canada, matched the quality and attention to detail you'd expect in Japan. Have you had mediocre or inauthentic Japanese cuisine in your travels? Tell us about your hits and misses. The photo - a matcha latte in Vancouver, Canada.

TonetoEdo

1 hour ago

1 Answer

Recommendations for next Christmas?

While its somewhat fresh in your mind, what gifts came into your house this Christmas and / or New Year, that you thought were really nice things to receive and / or really good buys, that you think might make a good present for someone else in the future? As you might see in the product reviews, I am going through some of the things I bought for the kids this year and thinking of what I was really happy with. And already thinking of next year!

BigfamJapan

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2 Answers

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genkidesu

on Jan 2

3 Answers

Growing Mushrooms

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helloalissa

on Dec 29